Yakiniku Retoro, located just a 1-minute walk from Ogimachi Station in Tenjinbashisuji Shopping Street, opened on January 13, 2026. Even without a special occasion, it’s a place where close friends and companions can gather, grill meat right in front of them, and naturally let conversations flow. Here, you can enjoy the simple and comforting pleasure of yakiniku. The restaurant is equipped with smokeless roasters, so you can dine without worrying about lingering odors. Whether for an after-work meal or a gathering with friends, feel free to visit us for any everyday occasion.
The True Flavor of Yakiniku, Without Relying on Fat
What we value most is the true flavor of yakiniku that doesn’t rely on excess fat. We carefully select lean cuts with only slight marbling, creating a menu that allows you to enjoy every bite lightly through to the end. Because it leaves no heaviness after the meal, yakiniku becomes something you can enjoy more casually in everyday life. Symbolizing this philosophy are our “Retoro Salted Tongue” and “Retoro Premium Harami.” These two signature dishes avoid unnecessary embellishments and showcase the natural quality of the ingredients.
Carefully Selected Dishes to Enjoy Alongside Yakiniku
We also take pride in our selection of à la carte dishes that can be enjoyed between bites of yakiniku. Options such as “Yakiniku-Style Stewed Beef,” “Beef Heart Sashimi,” “Seared Yukhoe,” and “Fresh Tripe Sashimi” all pair perfectly with alcoholic drinks. Please enjoy them together with your yakiniku.
A Comfortable Space Where Conversations Naturally Come to Life
The interior, designed around a red color theme, offers a calm atmosphere with a touch of nostalgia. Each table is equipped with a smokeless roaster, allowing you to enjoy yakiniku without worrying about smoke or lingering odors. The spacious sofa seating encourages natural conversation, making it an ideal setting for meals with friends and family, as well as after-work gatherings. It’s a versatile space suitable for a variety of occasions.
